Appetizers
Spring Rolls
Crispy wrap with vegetables served with sweet chili sauce.
$6.95 Fresh Rolls
Rice paper wrapped with tofu, lettuce, carrots, cucumber, rice noodles and basil leaves. Served with a brown sweet sauce and sesame seed.
Tofu: $6.95 Shrimp: $7.95 Crispy Tofu
Served with ground peanuts in a sweet chili sauce.
$6.95 Pancake
Glutinous rice flour stuffed with scallions and herbs. Pan-fried until brown and served with a sweet soy sauce.
$6.95 Shumai Shrimp
Shrimp dumpling served with a sweet soy sauce and crispy garlic.
Steamed: $6.95 Fried: $6.95 Gyoza Pork
Pork and vegetable dumpling served with a sweet soy sauce.
Steamed: $6.95 Fried: $6.95 Satay
Grilled meat on bamboo skewers served with peanut sauce. Gluten free.
Chicken: $7.95 Beef: $8.95 Steamed Thai Dumpling
Stuffed with chicken, bamboo shoots, water chestnuts and black mushrooms. Served with special soy sauce and crispy garlic.
$6.95 Tod Mun Pla
Thai dish minced shrimp and fish beaten with Thai curry paste, deep-fried until golden brown. Served with crushed peanuts cucumber sauce.
$6.95 Crab Rangoon
Shredded crabmeat mixed with crispy egg roll and flavored cream cheese and fried in fresh egg roll dough.
$7.50 Shrimp in Blanket
Delicate whole shrimp wrapped with crispy egg roll skin. Served with house sweet and sour sauce.
$7.95 Golden Bags
Minced chicken, shrimp, sweet corns and water chestnuts. Wrap crispy spring roll shell in a bag shape served with sweet and sour sauce.
$6.95 Golden Wing
Marinated chicken fried until crispy brown. Served with sweet and sour sauce.
$8.50 Candied Garlic Spare Ribs
Thai spice infused ribs grilled to grandma's perfect balance of fall off the bone tenderness and crispiness and topped with her sweet spicy garlic sauce and cilantro.
$10.95