Appetizers

• Spring Rolls

  Crispy wrap with vegetables served with sweet chili sauce.

  $6.95

• 

  Fresh Rolls

  Rice paper wrapped with tofu, lettuce, carrots, cucumber, rice noodles and basil leaves. Served with a brown sweet sauce and sesame seed.

  $6.95

• Crispy Tofu

  Served with ground peanuts in a sweet chili sauce.

  $6.95

• Vegetable Dumpling

  Deep fried vegetables dumplings. Served with special soy sauce.

  Steamed	$6.95
  Fried	$6.95

• Pancake

  Glutinous rice flour stuffed with scallions and herbs. Pan-fried until brown and served with a sweet soy sauce.

  $6.95

• Shumai Shrimp

  Shrimp dumpling served with a sweet soy sauce and crispy garlic.

  Steamed	$6.95
  Fried	$6.95

• Gyoza Pork

  Pork and vegetable dumpling served with a sweet soy sauce.

  Steamed	$6.95
  Fried	$6.95

• 

  Satay

  Grilled meat on bamboo skewers served with peanut sauce. Gluten free.

  Chicken	$7.95
  Beef	$8.95

• 

  Steamed Thai Dumpling

  Stuffed with chicken, bamboo shoots, water chestnuts and black mushrooms. Served with special soy sauce and crispy garlic.

  $6.95

• Tod Mun Pla

  Thai dish minced shrimp and fish beaten with Thai curry paste, deep-fried until golden brown. Served with crushed peanuts cucumber sauce.

  $6.95

• Crab Rangoon

  Shredded crabmeat mixed with crispy egg roll and flavored cream cheese and fried in fresh egg roll dough.

  $7.50

• Shrimp in Blanket

  Delicate whole shrimp wrapped with crispy egg roll skin. Served with house sweet and sour sauce.

  $7.95

• Golden Bags

  Minced chicken, shrimp, sweet corns and water chestnuts. Wrap crispy spring roll shell in a bag shape served with sweet and sour sauce.

  $6.95

• Golden Wing

  Marinated chicken fried until crispy brown. Served with sweet and sour sauce.

  $8.50

• Candied Garlic Spare Ribs

  Thai spice infused ribs grilled to grandma's perfect balance of fall off the bone tenderness and crispiness and topped with her sweet spicy garlic sauce and cilantro.

  $10.95