Lunch Specials

Steamed chicken on a bed of mixed vegetables served with peanut sauce. Gluten free.

shrimp, chicken, snow peas, string beans, onions, cashew nuts and peppers with roasted chili sauce.

Creamy coconut milk cooked with panang curry, string beans, snow peas, red peppers and Thai herbs. Served on topped of rice. Gluten free.

Tender pork pan-fried with fresh mushrooms, green pepper corn, basil egg plants, basil and hot chili pepper in a special Thai sauce.

tir-fried chicken and shrimp with mango, carrots, green and red pepper, onions, yellow squash and zucchini in special sauce.

Slices of chicken breast with sweet mango chunks, onions, yellow squash, carrots, tomatoes and peppers in coconut milk and special yellow curry sauce. Gluten free.

Sauteed crispy chicken in a special chili sauce with basil leaves and bell peppers.